Countertop 18-25kg/H Yield Soft Serve Ice Cream Machine, Commercial Three Flavor Ice Cream Maker, 3.5L x 2 Hopper with LED Panel Auto Clean, Perfect

✻ Looking to serve creamy, delicious soft serve ice cream without constant waiting or complicated operation?Meet the Commercial Soft Serve Ice Cream Machine — your countertop solution for high-yield, fast-freezing, and easy-to-use ice cream production. Whether you run a busy café, a snack bar, or host parties at home, this machine delivers consistent, professional results every time.✻【Product Highlights】▪ High Efficiency & High Yield: 3Dual 3.5L hoppers + dual 1.5L freezer bowls, produces 18-25 kg/hour, 15-18 servings (80g each), runs smoothly at room temperature (41-89.6°F).▪ 3 Flavors & Fast Freeze: 3 dispensers support 2+1 flavors, first batch ready in 14-15 minutes, next batches in 2-3 minutes — no waiting during peak hours.▪ LCD Control Panel: Integrates auto cooling, defrosting, one-button cleaning, and timer — check production time and remaining quantity anytime.▪ Thoughtful Design: Double puffing technology boosts puffing rate by 40% for finer texture and less waste. Stainless steel body, dust cap, labor-saving handle, heat vents, removable drip tray.▪ Multi-category adaptation: Perfect for creating soft ice cream, sorbet, yogurt, and a variety of other desserts.✻【Product Specifications】Name: Commercial Ice Cream MachineColor Options: Metallic, White, Purple, OrangeMaterial: Stainless SteelRated Power: 1300 WHopper Capacity: 3.5 L x 2Freezing Cylinder Capacity: 1.5 L x 2Production Capacity: 18-25 kg Per HourConsecutive servings: 15-18 Servings (80-90g Each)Product Size: 36 x 51 x 59 cmPackaging Size: 38 x 59 x 84 cmPacked Weight: 56 kg✻【Package Includes】 1 x Ice cream machine✉ If you have any questions, you can send us an email and we will reply within 24 hours.

✻【High Efficiency and High Yield】 Commercial tabletop ice cream machine is equipped with 3.5 L*2 material box & 1.5 L*2 freezer box, featuring stable and reliable performance which can produce up to 18-25 kg/H of ice cream per hour, and can continuously produce 15-18 servings (80 g per serving) and runs smoothly and maintains high working efficiency at room temperature (5 to 32°C / 41 to 89.6°F). ✻【3 Flavors & Fast Freeze】: Our commercial ice cream machine featuring 3 dispensers to support 2+1 flavors for diverse tastes. the first batch freezes in 14-15 minutes, with subsequent batches ready in 2-3 minutes to maintain steady supply during peak hours. Great for summer parties, family gatherings, and peak business hours—no long waiting times. ✻【LCD Control Panel】 The soft serve ice cream maker is equipped with an LCD control panel, which integrates automatic cooling, defrosting, one-button cleaning and timer setting functions, so that you can check the production time and remaining quantity at any time. The defrosting function can quickly thaw the ice cream from the state to the appropriate serving temperature. ✻【Thoughtful Design】 This soft ice cream machine adopts double puffing technology to boost puffing rate by 40% for a finer texture and less raw material consumption. Its food-grade stainless steel body and liner are compact, durable, rust-resistant and easy to clean. It comes with a dust cap for hygiene, a labor-saving handle, heat-dissipating vents and a removable drip tray for simple maintenance. ✻【Versatile Application】 This versatile ice cream machine supports making assorted flavors of soft serve to satisfy diverse taste preferences. Compact and user-friendly, it fits perfectly on countertops. Ideal for commercial venues like ice cream shops, cafes, bars, restaurants and food stalls, it also serves well for home use, parties and campus events. It works steadily in all climates for consistent delicious ice cream anywhere.